Sambal Goreng Buncis

French Beans (green beans) Indonesian style.
A very simple but tasty recipe which makes a nice side dish.
Ingredients:
1 Onion
1 Clove Garlic
1 tsp ground ginger
1 tsp Sugar
1 tbs Sambal Ulek (pepper paste, essentially, I use jalapeno peppers)
1 tin tomatoes
1 ltr tin French beans (green beans)
3 tbs Kecap Manis (a sweetened soy sause, I used tempura sauce)
1 tbs cooking oil

Preparation:
Dice the onion and crush the garlic. Fry in the oil for several minutes.Add the Ginger, Sugar and Sambal ulek and fry for a further minute. Dice the tomatoes and add with the juice to the onion mix. Bring to boil. Add drained Beans and Kecap Manis. Heath through and serve.